Tag Archives: Persia
Taste of Persia: A Cook’s Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan – Naomi Duguid
(Reviewed by JD Jung) I usually browse the internet to find recipes, since cookbooks just take up too much needed shelf space. Needless to say, it takes a lot for me to buy an actual cookbook. However, there is one that I … Continue reading
Posted in Culture, Food & Cooking
Tagged book reviews, cooking, Iran, Persia, recipes
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